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More than five million cattle across Europe have been killed to stop the spread of mad cow disease, formally called bovine spongiform encephalopathy .
Due to red meat consumption, bovine spongiform encephalopathy disease has been a major human health concern since its discovery in 1986.
Yet the response of any continent or country unfortunate enough to discover bovine spongiform encephalopathy , BSE or mad cow disease, in its midst can be as different as night and day.
Eating beef from cattle infected with mad cow disease, or bovine spongiform encephalopathy , can cause a fatal brain disorder in humans.
While there has been no incidence of mad cow disease, or bovine spongiform encephalopathy , in the United States, the disease has garnered a great deal of attention in the U.S. media in recent weeks.
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